Name: Toasted Pepita & Black Bean Breakfast Tacos
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Ingredients: 4 each corn tortillas (6-inch); 1 15 oz can canned black beans; 3 tbsp raw pepitas (pumpkin seeds); 1 tbsp olive oil; 0.75 tsp ground cumin; 0.5 tsp chipotle chili powder; 0.5 tsp garlic powder; 0.5 tsp salt; 1 tbsp fresh lime juice; 2 packets salsa packets or hot sauce

Toasted Pepita & Black Bean Breakfast Tacos | Trail meal | Roamze | Roamze