Name: Grilled Catch Pita with Tzatziki-Style Herb Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Ingredients: 12 oz fresh fish fillets (bass, trout, or snapper); 4 pieces pita bread; 0.5 cup Greek yogurt (full-fat); 0.5 medium cucumber; 1 clove garlic clove; 2 tsp fresh dill or dried dill; 0.25 cup kalamata olives; 2 tbsp olive oil; 1 whole lemon; 1 to taste salt and black pepper; 1 tsp dried oregano

Grilled Catch Pita with Tzatziki-Style Herb Sauce | Trail meal | Roamze | Roamze