Name: Ginger-Turmeric Chicken Thighs with Spiced Rice
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 4 servings
Ingredients: 4 piece bone-in, skin-on chicken thighs; 1.5 cup basmati rice; 2.75 cup water; 2 tbsp neutral oil (avocado or vegetable); 1 large yellow onion; 5 clove garlic cloves; 2 inch fresh ginger; 14 oz canned diced tomatoes; 1 tsp ground turmeric; 1.5 tsp ground cumin; 1.5 tsp ground coriander; 0.5 tsp cayenne; 1 tsp garam masala; 1.75 tsp salt; 4 pod whole cardamom pods; 0.25 cup fresh cilantro or parsley

Ginger-Turmeric Chicken Thighs with Spiced Rice | Trail meal | Roamze | Roamze