Name: Dutch Oven Tarte Tatin with Calvados
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6 servings
Ingredients: 5 medium Granny Smith apples; 4 tbsp unsalted butter; 0.75 cup granulated sugar; 2 tbsp Calvados or apple brandy; 0.5 tsp cinnamon; 1 sheet refrigerated puff pastry sheet; 0.25 tsp flaky sea salt

Dutch Oven Tarte Tatin with Calvados | Trail meal | Roamze | Roamze