Name: Cast Iron Soy-Ginger Sausage & Bok Choy Hash
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 servings
Ingredients: 14 oz smoked pork sausage links (kielbasa or andouille); 3 heads baby bok choy; 12 oz mini yellow potatoes; 3 tbsp soy sauce; 1 tsp fresh ginger; 3 cloves garlic; 1.5 tbsp honey; 1 tbsp toasted sesame oil; 2 tbsp neutral oil (canola or vegetable); 0.5 tsp red pepper flakes; 1 tbsp sesame seeds

Cast Iron Soy-Ginger Sausage & Bok Choy Hash | Trail meal | Roamze | Roamze