Name: Cast-Iron Sausage & White Bean Ribollita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian pork sausage links; 2 15-oz cans canned cannellini beans; 1 14-oz can canned diced tomatoes; 2 cups chicken or vegetable broth; 4 oz stale crusty bread; 3 oz baby spinach or kale; 1 medium yellow onion; 4 cloves garlic cloves; 2 tbsp olive oil; 1 tsp dried rosemary; 0.5 tsp red pepper flakes; 1 to taste salt and black pepper

Cast-Iron Sausage & White Bean Ribollita | Trail meal | Roamze | Roamze