Name: Cast Iron Hash Browns with Fried Eggs
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Ingredients: 2 lbs russet potatoes; 3 tbsp unsalted butter; 1 medium yellow onion; 0.5 tsp garlic powder; 0.5 tsp smoked paprika; 1 tsp kosher salt; 0.5 tsp black pepper; 8 whole large eggs; 1 tbsp hot sauce

Cast Iron Hash Browns with Fried Eggs | Trail meal | Roamze | Roamze